We are looking for a meticulous, kind and farmers market loving chef two days a week for a busy Westwood family. The perfect person has experience working in a fully staffed home with several children and understands preferences and pallets. Meals are served family style and they are wanting someone to do 2-3 dinners each week to be served at 5:30PM. Expectation is that the chef clean up after meals and also stock the pantry/fridge and keep them well organized on their days working. Pay rate varies. Please have excellent long term references and experience with farm to table dishes.
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